The dough got really hard really quick, and it turned into a block. It didn't taste good either, and it was too dry. I tried it again with less sugar, but that only helped the taste. I took a second look at the photograph of it in the picture, and that's when I registered the fact that they probably used clay. I looked up and said, "Thanks a lot, Anita Chu."
Tuesday, January 5, 2010
Candy Corn (Faliure)
I tried candy corn, and it did not work one bit. I made the dough, put it on a marble slab, and tried to knead it out. FAIL.
The dough got really hard really quick, and it turned into a block. It didn't taste good either, and it was too dry. I tried it again with less sugar, but that only helped the taste. I took a second look at the photograph of it in the picture, and that's when I registered the fact that they probably used clay. I looked up and said, "Thanks a lot, Anita Chu."
The dough got really hard really quick, and it turned into a block. It didn't taste good either, and it was too dry. I tried it again with less sugar, but that only helped the taste. I took a second look at the photograph of it in the picture, and that's when I registered the fact that they probably used clay. I looked up and said, "Thanks a lot, Anita Chu."
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