This frozen yogurt was more like a sherbet than yogurt. It was a bit sour, but that was because the frozen yogurt was lemon, and it was mixed with blueberry sauce that I made by cooking some blueberries in a pan with some sugar and making them mushy. It was delicious, and I'm glad about the sour part because it would have been gone the day I made it!
Sunday, May 23, 2010
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